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Red, White and Blue Burger

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Red White and Blue Burger

Red white and blue burger roasted red peppers, green chilies, blue cheese

My time here in the Pacific Northwest has been flying by… it’s almost been a year and a half since I moved to the greatest place ever! So, in order to not forget another holiday, I’m preparing myself early with this red, white and blue burger. I mean… it’s already 80 degrees today. It is a hot one here in the Portland metropolitan area. Last year for 4th of July I didn’t really know anyone yet, Robert was working and really I just didn’t see it coming, which happens in life.. a lot! 

Red white and blue burger ciabatta red peppers grilled onions blue cheese crumbles

This red, white and blue burger beauty with the booty, er, buns, excuse me, was for Robert and added an extra 200 calories and 37 carbs and I wasn’t willing to give up my good carbs, (fruit) for this bun. You could always do it open faced as well and just keep the bottom bun. Whatever floats your boat. Without the bun, you’re looking at a high protein, low carb meal!

McCormick Grill Mates Seasoning, Stella Blue Cheese Crumbles, Lean Ground Beef, roasted red peppers, green chiles

Ingredients – Makes 4 Burgers

  • 1lbs ground beef, 93% lean
  • McCormick Grill Mates Seasoning, Smoky Applewood
  • Can of diced green chiles, 4 oz
  • 1/2 cup blue cheese crumbles
  • 4 full slices of white onions (see pictures below)
  • 1 tsp olive oil
  • Either: Ciabatta bun or larger outer layer leaf from a head of iceberg

green chiles, stella blue cheese crumbles, roasted red peppers, McCormick Grill Mates seasoning, ground beef

If you don’t absolutely love blue cheese, this burger is still for you because it is not overpowering with the little that I added. I wanted to give it a little bit of the flavor, so everyone could try it. The green chiles were a last minute BONUS! I felt like something was missing and then when I saw the green chiles at the store and I knew that’s what this red, white and blue burger was missing.

lean ground beef, stella blue cheese crumbles burger patties

Alright, these bad boys are super easy to make, because hey, that’s my goal. In a large bowl, mix your lean ground beef, seasoning packet, blue cheese crumbles and  green chiles. Divide into 4 equal patties.

ean ground beef, stella blue cheese crumbles burger patties

Heat a pan over medium heat, the burgers take about 5 minutes per side. While these cooked, we sliced our white onions and used a smaller pan to heat up the oil for the onions. Use low to medium heat and watch them, they took just a few minutes per side.

red white and blue burger roasted red pepper onion rings lettuce wrap

Using one of the outer leaves on a head of iceberg lettuce, we assembled and wrapped our burgers nice and tight!!

red white and blue burger roasted red pepper onion rings lettuce wrap

If you want it to stay nice and neat, don’t cut it in half like I did. It stayed perfectly in this cute little package! Hard not to make a mess with a lettuce wrapped burger, isn’t it!?

Thanks for reading

Nutritional Info: Calories – Carbs – 8 Protein – 26.5 Fat – 15.5



2 thoughts on “Red, White and Blue Burger”

  • Loved it!! This looks so tasty and I agree…green chilies add so much flavor!! Thank you for sharing your wonderful creativity with us at Friday Favorites! Please join us again…and we would love to see you at our Wonderful Wednesday Link Party too, every Tuesday at 4PM! Hugs- Christine at Must Love Home

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